Veteran Owned
Artisan Bread + Small Batch Coffee
Small-Batch Bread, Reserved for You.
Handcrafted sourdough and specialty bakes made in limited quantities, by reservation. Whether it’s a loaf for Saturday morning, bread for a dinner party, or something special for the weekend, reserve your bake and we’ll take it from there.
Kingdom Bread Co. Coffee
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Kingdom Bread Company
Honduras
Roast: Medium-dark
Tasting Profile: Caramel, spice, brown sugar.
Grower: 1500 grower/members from Cafe Organics Marcala
Variety: Bourbon, Catuai, Caturra, Lempira, & Typica
Region: Marcala, La Paz, Honduras
Altitude: 1300-1700 M
Soil Type: Clay Minerals
Process: Fully washed and sun dried.
- Regular price
- USD 18.99
- Sale price
- USD 18.99
- Regular price
-
USD
Shipping calculated at checkout.
Our Mission
Kingdom Bread Co. exists to offer wholesome, artisan bread and quality coffee while cultivating a spirit of hospitality, gratitude, and charity. We give 10% of our profits to charitable causes, seeking to use the gifts God has entrusted to us to bless others and glorify Him.
Our Favorite Coffee
What do you want to know?
Find answers to all the mysteries.
1
What is the mission of Kingdom Bread Co?
At Kingdom Bread Co., our mission is to create wholesome, handcrafted baked goods that bring people together and point hearts toward something greater. We believe bread is more than food—it’s an invitation to slow down, gather around the table, and share life with others.
We’re committed to baking with care, using quality ingredients, honoring traditional methods, and creating products that bring comfort, joy, and a little taste of home to every table.
And our mission extends beyond the table. We give 10% of our profits to charity, because we believe that what we’re blessed with is meant to bless others. Every purchase helps us share not only good food, but also generosity and hope with our community.
2
Where do you source your coffee beans from?
We take pride in sourcing our beans from reputable coffee-growing regions around the world. Our beans are carefully selected for their quality and unique flavors, ensuring a rich and diverse coffee experience.
3
What makes your coffee unique?
Our coffee is a masterpiece of flavor, sourced from the finest coffee beans across the globe. We meticulously roast and blend each batch to bring out distinctive notes that reflect our dedication to quality and craftsmanship.
4
Why should we buy your coffee?
Our coffee is more than a good cup—it’s a way to support a faith-based, veteran-owned company committed to quality, service, and generosity.
Every purchase helps support our mission, with 10% of profits donated to charity. So when you choose Kingdom Bread Co., you’re not only enjoying great coffee—you’re helping us bless others and give back to those in need.
Good coffee. Faithful purpose. Generous giving.
Meet Domingo
Hi, I’m Domingo — the baker behind Kingdom Bread Company.
What started as a love for making sourdough at home grew into a small micro bakery centered around something simple: making really good bread, in small batches, for the people around us.
I’m a husband, dad, physician, and home baker who has always appreciated the process behind making something well. Sourdough quickly became more than just a hobby for me. There’s something special about slowing down, working with your hands, and turning a few simple ingredients into a loaf that can be shared around a table.
At Kingdom Bread Company, everything is intentionally kept small. I bake artisan sourdough in limited batches, experiment with seasonal and specialty loaves, and pair our bread with carefully selected small-batch coffee and a growing collection of Kingdom-inspired goods.
You won’t find mass-produced bread here. Every loaf is mixed, shaped, scored, and baked by hand.
Kingdom Bread Company is about good bread, good coffee, community, and keeping the things that matter most at the center of it all.
Thanks for being here — and welcome to the Kingdom.
Meet Spyridon
Every loaf at Kingdom Bread Company starts with Spyridon, our sourdough starter. We named him after St. Spyridon, a saint known for humility, faith, and service. It’s a small reminder that even something as simple as bread can carry a story, tradition, and purpose.
